Dine Al Fresco with Lock And Dam's Artisanal Creations in Downtown Hastings

In the heart of downtown Hastings, Lock And Dam Eatery presents an opportunity to indulge in culinary artistry while enjoying the serene ambiance of our patio. Our handcrafted dishes, each with a unique story, are waiting to take you on a gastronomic journey.

Birds Nest: A Seafood Symphony

Begin with our Birds Nest, a creative marvel where sea scallops, tender and rich, are delicately wrapped in angel hair pasta and deep-fried to golden perfection. The dish is finished with a drizzle of our signature seafood cream sauce, creating a harmonious blend of textures and flavors that evoke the essence of the ocean.

Avocado Salad with Shrimp: A Fresh Twist

Next, explore the refreshing Avocado Salad with Shrimp. This dish is a vibrant mix of mixed greens, ripe avocado, spicy jalapeños, and fragrant cilantro. The addition of juicy shrimp, plump tomatoes, and toasted almonds, all tossed in a zesty mustard vinaigrette, makes this salad not just a dish but a celebration of fresh, local produce.

Ernie’s Pasta: A Hearty Homage

No culinary exploration is complete without a taste of Ernie’s Pasta. A hearty homage to Italian flavors, this dish features farfalle pasta enveloped in a rich rosa sauce. The addition of pepperoni, bacon, sausage, and a hint of pepper flakes adds depth and warmth, making it a comforting yet exciting choice for pasta lovers.

Your Patio Experience

As you savor these artisanal creations, our patio offers the perfect backdrop. Whether it's a sunny afternoon or a starlit evening, dining al fresco at Lock And Dam Eatery is an experience that combines the pleasures of exquisite food with the beauty of Hastings' charming downtown atmosphere.

We invite you to Lock And Dam Eatery, where each dish is a testament to culinary craftsmanship and every moment on our patio is a memory in the making. Join us for an experience that celebrates the flavors of life in Hastings.

 
Hard to believe our patio has been open for seven seasons. We think it’s one of the best on the river
— Jenn Melecio, Owner, Lock And Dam Eatery
 
Local Pigeon

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